2 protein sushirito with choice of toppings over a bed of rice rolled in nori: with a side of island mac
Shredded carrots, seaweed strips, and crispy wonton pieces atop marinated fish, drizzled with a savory sauce.
2 scoops of sushi white rice proteins: spicy ahi, huli huli chicken side: island mac
Tofu, spring mix, gold beets, red cabbage, cilantro, carrots, and white onions drizzled with sesame ginger dressing
2 scoops of rice, topped with hawaiian caramelize pork topped with shredded carrots and slices cucumbers.
Kalua pork , choice of protein, 1 premium sid, 2 sides and 3 bases
Sushi Bake, Seaweed Wraps, Cucumbers, Jalapenos, Dipping Suace.
Big Poke offers a vibrant and diverse menu that combines fresh ingredients with bold flavors. Among the highlights is the Spam Musubi, available in several variations like Musubi / Crab, Musubi / Egg, and Musubi / Shrimp Tempura, offering a delightful blend of textures and tastes. For those seeking something extra, the Premium Items like Seaweed Salad and Crab Mix provide a refreshing addition to any dish. The drinks menu features tropical options such as Hawaiian Sun - Pineapple Orange, Hawaiian Sun - Lilikoi Lychee, and Hawaiian Sun - Luau Punch, as well as classic choices like water and soda. The restaurant also serves delicious specials, including the IZZYRITO, Hawaiian Classic Duo, Aloha Bowl, Veggie Bowl, and Hawaiian Pork Bowl. The Folk Fest menu brings in favorites like Musubi / Shrimp Tempura alongside a refreshing water. When it comes to customization, patrons can choose from different box sizes-Regular, Large, and Big 3-and top their meal off with a variety of sauces, including Soy Glaze, Gochu Shoyu, Truffle Aioli, Spicy Aioli, and Sweet Shoyu. Whether you're craving something light and fresh or hearty and satisfying, Big Poke’s menu offers a flavorful, customizable experience for every palate.